-advertisement-
-advertisement-
-advertisement-

Ingredients:

  • 250g vegan chocolate
  • 100g vegan cornflakes (i.e. cornflakes without animal derived Vitamin D)
  • 20g Jelly Tots

Method:
1. Melt the chocolate in a bowl over a pot of hot water.
2. Add the cornflakes in gradually and mix well.
3. Scoop onto a tray lined with grease proof paper and form the
shape of a nest.
4. Place in the fridge until it has set.
5. When they are ready to be served fill up the nests with Jelly Tots.
6. Eat and tell your family and friends you love them lots.

-advertisement-
-advertisement-
-advertisement-