4-INGREDIENT STRAWBERRY SORBET
An easy recipe for deliciously creamy and refreshing strawberry sorbet. Vegan, Dairy-Free, Paleo, Gluten-Free.
INGREDIENTS
2 medium bananas,
sliced and frozen
1 can lite coconut milk
(13.5-13.7 oz.)
1 ½...
CINNAMON BAKED PEARS
They are super simple to make, take only five minutes of preparation,
25 minutes of baking, and always turn out great.
Preparation time: 5 minutes
Making...
MINT AND LIME HUMMUS
The perfect accompaniment to any dish.
It’s July, a time of the year when we are either eating at the beach, snacking by the pool...
4 INGREDIENT ICE CREAM
This 4-ingredient ice cream tastes JUST like its dairy milk chocolate counterpart. And this time, NO bananas!
INGREDIENTS
¾ cups (170g) cooked & mashed sweet potato
2...
BLACK CHICKPEA BALLS WITH SALAD AND MOROCCAN STYLE FLATBREADS
Summer is coming and with it brings the heat and our love for light and tasty meals. These black chickpea balls have a slight...
PULLED BBQ ‘PORK’ JACKFRUIT TACO
Jackfruit has the same consistency of pulled pork and is a great meat substitute. It absorbs the spice and barbeque sauce flavours surprisingly well....
CARROT CAKE WAFFLES WITH CINNAMON MAPLE CREAM CHEESE SPREAD
DRY INGREDIENTS
1 cup oat flour (or grind rolled oats in a high speed blender)
1 cup flour
1/2 tsp salt
2 tsp baking powder
1 tsp cinnamon
1/2 tsp...
CHARLIE’S HORNAZO
Locally this bread is often called Easter bread. Charlie, a born and bred
Gibraltarian who is now retired from the GDP, amended his...
EASTER EGG CHOCO-BASKETS
This is a great Easter recipe that can be used all year round for a little chocolatey pick-me-up. Kids love to make them, and...
‘CHEESY’ LEEK & BROCCOLI TARTLETS
INGREDIENTS
Pre-made pastry tart cases
1 tsp oil
1 leek, halved lengthwise and chopped finely
Approx. 100 g tenderstem broccoli
1/4 cup cashews, soaked
1 tbsp nutritional yeast
1/2 tsp salt
1/2...
