23.4 C
Gibraltar
Monday, October 22, 2018

Mama Lotties

  Inspired by mama herself, this vegetable lasagne will fill your home with the sweet aroma of roast winter vegetables and warm you up from...

STRAWBERRY, RHUBARB & COCONUT MILK Patriotic Pops

  Sweet, tart, creamy, and refreshing – these dairy free frozen treats will keep you cool all summer. INGREDIENTS 6 rhubarb stalks (chopped) (about 2 1/4 cups) 1 cup...

BACK 2 SCHOOL Lunchbox Spread

  Chickpea mayo sandwich filler and cassava crisps. As the kids head back to school, a lunchbox that both they and you can tuck into is...

GIN & TONIC ICE POPS

  It’s summer, either your kids or someone else’s kids are driving you up the wall - what better way to chill out other than...

WATERMELON ICE POPS

  Very few fruits quench your thirst like watermelon does and what better way to have it during these long hot summer days than in...

4-INGREDIENT STRAWBERRY SORBET

  An easy recipe for deliciously creamy and refreshing strawberry sorbet. Vegan, Dairy-Free, Paleo, Gluten-Free. INGREDIENTS 2 medium bananas, sliced and frozen 1 can lite coconut milk (13.5-13.7 oz.) 1 ½...

CINNAMON BAKED PEARS

  They are super simple to make, take only five minutes of preparation, 25 minutes of baking, and always turn out great. Preparation time: 5 minutes Making...

MINT AND LIME HUMMUS

  The perfect accompaniment to any dish. It’s July, a time of the year when we are either eating at the beach, snacking by the pool...

4 INGREDIENT ICE CREAM

  This 4-ingredient ice cream tastes JUST like its dairy milk chocolate counterpart. And this time, NO bananas! INGREDIENTS ¾ cups (170g) cooked & mashed sweet potato 2...

BLACK CHICKPEA BALLS WITH SALAD AND MOROCCAN STYLE FLATBREADS

  Summer is coming and with it brings the heat and our love for light and tasty meals. These black chickpea balls have a slight...