22.4 C
Gibraltar
Monday, June 25, 2018

ROCKY ROAD

INGREDIENTS 150g of 70% non-dairy dark chocolate 25g of vegan strawberry marshmallows (chopped) 30g of non-dairy white chocolate (chopped) 25g of salted peanuts (chopped) 2 tbsp puffed quinoa 15g vegan...

STRAWBERRIES & CHOCOLATE PIE with toasted almond crust…

INGREDIENTS Crust: ¾ cup raw almonds ¼ cup coconut oil 3 tablespoons maple syrup ¼ teaspoon fine grain sea salt ½ cup oat flour 1 cup rolled oats Filling: 1 bag dark chocolate...

WINE ONLINE – Best wines are within a mouse click

words | Andrew Licudi AIWS No doubt, like me, you wonder how we ever managed without the internet. It’s changed our life in many ways...

FLOURISHING FASHIONISTAS – Llanitas at London Fashion Week

In Gibraltar, it is relatively common to suffer serious small town syndrome. Many of us aspire to bigger, further reaching goals than we are...

CHARLIE’S HORNAZO

  Locally this bread is often called Easter bread. Charlie, a born and bred Gibraltarian who is now retired from the GDP, amended his...

PIZZA HERITAGE – A slice of stone baked heaven

words | Mark Viales Sometimes in life you are confronted with an irresistible aroma that can send you down memory lane that brings forth an...

DAYA’S DIET – listen to your gut and test the tastes

The Gibraltar Health Authority’s health promotion officer and Hatha Yoga therapist Daya Dewfall supports the Alameda Wildlife Conservation Park’s initiative to promote Meatless Mondays,...

FIFA FUTURE – Guillem Balagué: Football transcends borders

  The interest in football on the Rock reflects its diverse culture. The combination of Latin flair and stalwart British determination is a direct catalyst...

The (Other) Iron Man Challenge

  You’ve heard of the Ironman Triathlon, but how about Stinky Family Blood? Marcus fills us in on buying leeches off Amazon, the perils of...

LIVELY LISBON – a Maycation

  Fado, pastéis, and gateway to the exotic If you’re chasing the sun this spring bank holiday, why not reach for the westernmost European capital and...