15 C
Gibraltar
Thursday, December 14, 2017

CHICKPEAS + AUBERGINE = Mediterranean / Indian fusion

INGREDIENTS 1 400g can chickpeas, rinsed and drained 340g tomatoes, chopped 1 large aubergine, cubed 3 tbsp green olives, pitted and sliced 1 medium onion, finely chopped 2 garlic cloves,...

TRUFFLE EGGS – Because Easter just doesn’t feel like Easter without...

INGREDIENTS Hazelnut butter: 1 cup hazelnuts 3 tbsps walnut oil Filling: 1 cup hazelnut butter ⅔ cup cacao powder 2 tbsps maple syrup A pinch of sea salt Coating: 1 cup dark chocolate, chopped DIRECTIONS To...

MINCE PIES – Easily home-made!

Recipe by Viva! 2016 INGREDIENTS Pastry 350g plain flour 90g white vegetable fat 90g vegan margarine Pinch of salt 2-3 tbsp cold water Soya or almond milk to glaze Filling 250g cooking apples 100g vegetable...

RISOTTO ROAST with cranberry & pistachio

INGREDIENTS 1 small handful of dried porcini 2 sticks of celery 2 red onions 2 cloves of garlic olive oil 150 g risotto rice or pearl barley 100 ml white wine 500...

BLUEBERRY MINI MUFFINS – For a breakfast or snack that’s equal...

INGREDIENTS 2 cups whole wheat spelt flour 2 tsps baking powder ½ tsp salt 2 cups blueberries ½ cup vegetable oil ½ cup soy milk ½ cup maple syrup ¼ cup agave...

PANNA COTTA – Lime and coconut Italian dessert

INGREDIENTS ½ cup water ½ cup coconut milk ½ teaspoon agar agar powder ½ teaspoon lime extract 3 tablespoons or more agave nectar Lime zest Green food color (optional) Chopped pineapple or...

CHICKPEA SANDWICH

CHICKPEA SANDWICH Perfect picnic pick-me-up! Full of protein, fibre, iron and B-6 INGREDIENTS 1 (425 grams) can chickpeas, drained and rinsed 2 stalks celery, finely chopped 3 green onions,...

PUMPKIN AUTUMN SOUP with cauliflower and ginger

INGREDIENTS 1 medium onion, diced 2 sticks celery, chopped 1 large carrot, chopped 2 tbsps ginger, finely chopped 3 cloves garlic, minced 300g vegetable broth 800g pumpkin purée 1 cup water ¼ teaspoon...

GINGER LEMONADE

GINGER LEMONADE When life gives you lemons make ginger lemonade… This easy and refreshing recipe will change the rest of your summer!   INGREDIENTS 1 piece of 10...

CHOCOLATE TART WITH RHUBARB – Rich and decadent

INGREDIENTS 150ml soya milk 4 cardamom pods 4 tablespoons sugar 1 tablespoon cornflour 250 g dark chocolate (70%) 1 teaspoon vanilla extract Pastry 250g plain flour 125g icing sugar 1 teaspoon ground ginger 125g soya...