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Saturday, April 29, 2017

NEW STAPLES IN THE CLOSET – How to build a solid...

If you like to think of a new year as a new beginning, when could possibly be a more fitting time to give your...

OLDER VINTAGES – Going down the memory lane

  words | Andrew Licudi AIWS I have always considered that one of the pleasures of drinking older vintages is to use the wine as a...

FASHION FORWARD – #Runway2016: beginners, winners and a flurry of feathers

I should let you know now; I don’t profess to have any knowledge on the workings of the ever-evolving world of fashion. I do,...

LINCOLN RED IMPS – From part-timers to Champions League legends

Celebrating 40 years of football accomplishments could not have come at a better time for Lincoln Red Imps. Heralded as one of the greatest...

GINGER LATTE – Perfect for slow mornings…

Recipe by Minimalist Baker INGREDIENTS Ginger Syrup 1 ½ cups filtered water 1 cup organic cane or raw sugar 1 cup roughly chopped fresh ginger (~1 large knob) Latte 1 ½...

SHOOTING STARS – New hatchlings at the range

Facing life down the barrel of a gun might sound intimidating, but some people on the Rock do exactly that on a regular basis...

DATE NIGHT – How to find the perfect balance

Valentine’s Day is right around the corner, and whether you’re rather looking forward to a romantic dinner with your significant other, or you think...

MINCE PIES – Easily home-made!

Recipe by Viva! 2016 INGREDIENTS Pastry 350g plain flour 90g white vegetable fat 90g vegan margarine Pinch of salt 2-3 tbsp cold water Soya or almond milk to glaze Filling 250g cooking apples 100g vegetable...

CHICKPEA SANDWICH

CHICKPEA SANDWICH Perfect picnic pick-me-up! Full of protein, fibre, iron and B-6 INGREDIENTS 1 (425 grams) can chickpeas, drained and rinsed 2 stalks celery, finely chopped 3 green onions,...

PREMIER GRAND CRUS – A brief look at the irrational world...

I can’t recall the last time I was asked if I had plans for a Monday evening.  That vague, post weekend interlude where we feel...